Baking

To help our customers bake their best, we've researched and we stock chocolate products that remarkably enhance the rich chocolate flavor of baked goods.


Price+ Item Name
Chocolate Chips (American) $6.00

... more info

Chocolate Chips (American)

These chips beat the grocery store chips any time. They can be used for cookies, cakes, frosting, or dipping. Try them in your favorite baking recipe or put a little zing into your chocolate chip cookies. Easy to measure, easy to melt, easy to eat. One pound per bag.
Block Chocolate (American) $7.00

... more info

Block Chocolate (American)

Our favorite American chocolate will enhance the flavor of anything your make. Use for any chocolate purpose; baking, candymaking, fruit dipping, or doctor it up for use in your chocolate fountain. Choose from a pound of our delicious milk, pure semisweet block chocolate, or white confectioner's coating.
Fountain Chocolate $10.00

... more info

Fountain Chocolate

No need to add a drop of anything to this "fountain ready" chocolate. Silky and delicious; just melt and dip in. It works for fondue pots too. Choose from milk or semisweet chocolate, or mix the two for an interesting combination. One pound bags.
Cocoa $11.95

... more info

Cocoa

This cocoa is rich, golden brown, and 100% dutched, which means intensity of flavor with an extremely smooth finish. Top of the line taste and workability. A run away winner in our baked goods testing. Finished close to the top in hot chocolate. Highest score overall. Packaged in a one pound bag.
Chocolate Callets (Belgian) $12.00

... more info

Chocolate Callets (Belgian)

Our imported chips (callets) are creamy and smooth. They can be used for all of your baking experiments; mousse, frosting, ganaches, or very special chocolate chip cookies. Easy measuring, easy melting. Exceptionally smooth & flavorful. Callets available in milk or semisweet chocolate. One pound per bag.
Chocolate Recipe Deck $14.95

... more info

Chocolate Recipe Deck

Cake, pudding, cookies, truffles, hot chocolate, chocolate sauce and more fabulous chocolate recipes are assembled to be hankered for, dreamed about, and created from one whimsical 4 X 5 deck of cards. Included are fifty mouth-watering recipes with detailed instructions, and a delectable photograph of each chocolate concoction, fitted in their own box. The recipes are enticing enough to inspire even the most lackadaisical baker. Pick a card, any card!
Chocolate Desserts Cookbook $19.95

... more info

Chocolate Desserts Cookbook

This book is so lusciously photographed, you will wish it was edible. But the good news is: the recipes are as luscious as the photographs. Get ready to indulge your inner chocolate fantasies, your cookie monster or your chocoholic with recipes that range from cakes and tarts to sauces and souffles. 144 pages of lusciousness, a lifetime of chocolate desserts.

Copyright © 2006 - 2013 Wilmar Chocolates